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Azienda Vinicola
Col de' Salici
Prosecco Superiore
di Cartizze D.o.c.
Spumante Dry (Metodo Charmat)
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label |
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PROSECCO SUPERIORE
DI CARTIZZE D.O.C.
SPUMANTE DRY (METODO CHARMAT)
Technical sheet |
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| Classification: |
Prosecco D.O.C. Superiore
di Cartizze Spumante Dry |
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| Grapes: |
Prosecco, round biotype |
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| Terrain: |
Marbly, mixed with clay
layers |
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| Location: |
Vineyards in the best
zones of the Valdobbiadene,
Pieve di Soligo and Vittorio Veneto
districts |
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| Yield
hl/ha: |
77 - 80 |
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| Total
acidity g/l: |
6.50 - 7.50 |
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| Alcohol
content : |
11.50% |
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Sugar
conte:
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20 - 22 g/l |
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| Characteristics: |
An elegant wine to be
consumed young |
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| Colour: |
Straw-hued with slightly
greenish highlights |
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| Smell: |
Delicate, with long-lasting
fruitiness tasting of
wistaria and ripe fruit |
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| Taste:
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Tasting of acacia, mixed
and ripe fruit, fresh,
velvety, with long-lasting after-taste |
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Print
technical sheet |
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